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Tanqueray Flor de Sevilla & Tonic

Sip some Sevillian sunshine
OVERVIEW
INGREDIENTS
METHOD
A bottle of Sevilla on a table next to a cocktail and olives.

OVERVIEW

Squeeze some savoury sunshine into your glass with a Tanqueray Flor de Sevilla Gin and Tonic. Savour sun-soaked Sevillian orange and effervescent tonic water bubbles that pop to reveal a gentle hint of orange blossom.

The afternoon get-together, just got itself together.

INGREDIENTS

Serves:

1

  • Tanqueray Flor de Sevilla

    50ml

  • Premium tonic water

    150ml

  • Wedge of orange

  • Ice

  • 2.1 units of alcohol per serve

SPECIAL EQUIPMENT

  • Copa glass

    1

A bottle of Sevilla on a table next to a cocktail and olives.
A bottle of Sevilla on a table next to a cocktail and olives.
A bottle of Sevilla on a table next to a cocktail and olives.

Method - 1 / 3

Pour 50ml of Tanqueray Flor de Sevilla Distilled Gininto a copa glass and add plenty of ice.

Method - 2 / 3

Top up the glass with 150ml of premium tonic water.

Method - 3 / 3

Stir and finish with a wedge of fresh orange to garnish.

About this recipe

Sit and sip with friends to be transported to the sun-soaked groves of southern Spain for deliciously relaxed afternoons and perfect sundowner moments.

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