GIULIA CUCCURULLO

Working with No. TEN is easy. It brightens every drink, whatever you put with it

'THE REVOLUTIONARY''

GIULIA CUCCURULLO

of The Artesian

My cocktail style is minimalistic, with a little twist. I love what I do. I have the opportunity to talk with loads of people, to listen their stories, and maybe make the drink around them.

Liquid is poured into a quadri combo jigger.

TECHNICAL BRILLIANCE WITH ARTISTIC FLAIR

Hailing from Naples, Giulia Cuccurullo made history as the first female Head Bartender at The Artesian, The Langham Hotel, London. A Tales Of The Cocktail committee member renowned for her innovative flavours and garnishes, she is a pioneer of future cocktail experiences. Inspired by her architectural background, Giulia infuses her cocktails with boundless creativity and technical finesse.

Signature Serves

GIULIA'S SGROPPINO

Delicately does it.

“My twist on the Sgroppino doesn't go too far away from the original recipe…we have a soda made with basil, really fresh. And sea buckthorn, to give a little zing.”

Craft this cocktail

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